立春「咬春」習俗食蘿蔔 寓意吃得苦【附醃蘿蔔食譜】Seasonal food for Spring Commences - Pickled radish

Press/Media: Research / Knowledge Transfer

Period3 Feb 2020

Media coverage

1

Media coverage

  • Title立春「咬春」習俗食蘿蔔 寓意吃得苦【附醃蘿蔔食譜】
    Degree of recognitionLocal
    Media name/outletMing Pao Daily News
    Media typePrint
    CountryHong Kong
    Date3/02/20
    URLbit.ly/3266XoJ
    PersonsYan Ho SIU