Abstract
Technical and marjeting literature advocate that the price of prawn and shrimp os affted by its quality. But, what attributes define quality prawn and shrimp
Original language | English |
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Pages (from-to) | 57-60 |
Number of pages | 4 |
Journal | Infofish International |
Volume | 3 |
Publication status | Published - 1 Jan 1998 |